Readers of fit4art,

This is another post in our posting series «Nutritional value of foods» and this time we will talk about the nutritional value of roasted cooked wild boar, by enumerating in the following sections of our current article, analytically all the nutrients of a roasted cooked wild boar. So without losing any more time, we go directly to the subject of our current post:

  • Roasted cooked wild boar: nutritional value & information

Roasted cooked wild boar: Source of calories

See from which macromolecules and at what percentage the calories of this food originate:

  • The 75% comes from proteins
  • The 24% comes from fat

Roasted cooked wild boar: Brief Nutritional Analysis

See the chart table with the basic nutritional analysis of this food, so you can get an idea of what it contains per 100 grams:

Nutrition Facts
Seving Size100 g
Amount per serving
Calories 160
% DV
Total Fat 4.4g 7 %
   Saturated Fat 1.3g 6 %
Cholesterol 77mg 26 %
Sodium 60mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Proteins 28g 56 %
Vitamin A 0 % Vitamin C 0 %
Calcium 2 % Iron 6 %
Daily values are based on 2000 calorie diet.

Roasted cooked wild boar: VITAMINS

See in detail all the vitamins contained in this food, as well as their content per 100 grams:

  DV
Betaine15.4 mg
Choline117.4 mg
    Folate6.00 mcg
Niacin4.210 mg21 %
Riboflavin0.140 mg8 %
Thiamin0.310 mg21 %
Vitamin B120.70 mcg12 %
Vitamin B60.418 mg21 %
Vitamin C0.0 mg0 %
Vitamin E0.38 mg1 %
    Tocopherol, alpha0.38 mg
Vitamin K1.4 mcg2 %

Roasted cooked wild boar: PROTEINS - AMINO ACIDS

See in detail all amino acids and proteins contained in this food, as well as their content per 100 grams:

  DV
Proteins28.30 g57 %
  Alanine1.675 g
  Arginine1.965 g
  Aspartic acid2.626 g
  Cystine0.367 g
  Glutamic acid4.396 g
  Glycine1.290 g
  Histidine1.435 g
  Isoleucine1.367 g98 %
  Leucine2.300 g84 %
  Lysine2.789 g133 %
  Methionine0.697 g66 %
  Phenylalanine1.132 g65 %
  Proline1.073 g
  Serine1.164 g
  Threonine1.331 g127 %
  Tryptophan0.380 g136 %
  Tyrosine1.010 g58 %
  Valine1.517 g83 %

Roasted cooked wild boar: MINERALS

See in detail all the minerals contained in this food, as well as their content per 100 grams:

  DV
Calcium, Ca16.00 mg2 %
Copper, Cu0.056 mg3 %
Iron, Fe1.12 mg6 %
Magnesium, Mg27.00 mg7 %
Phosphorus, P134.00 mg13 %
Potassium, K396.00 mg8 %
Selenium, Se13.0 mcg19 %
Zinc, Zn3.01 mg20 %

Roasted cooked wild boar: FAT and FAT ACIDS

See in detail all the types of fat contained in this food, as well as their content per 100 grams:

  DV
Fat4.38 g7 %
  Saturated fatty acids1.300 g6 %
    Hexadecanoic acid0.770 g
    Octadecanoic acid0.440 g
    Tetradecanoic acid0.050 g
  Monounsaturated fatty acids1.710 g
    Hexadecenoic acid0.220 g
    Octadecenoic acid1.490 g
  Polyunsaturated fatty acids0.640 g
    Eicosatetraenoic acid0.110 g
    Octadecadienoic acid0.500 g
    Octadecatrienoic acid0.030 g

Roasted cooked wild boar: CARBOHYDRATES

See in detail all the carbohydrates contained in this food, as well as their content per 100 grams:

This food does not contain any CARBOHYDRATES.

Roasted cooked wild boar: STEROLS

See in detail all the sterols contained in this food, as well as their content per 100 grams:

  DV
Cholesterol77.00 mg26 %

Roasted cooked wild boar: OTHER INGREDIENTS

See in detail all other substances contained in this food, as well as their content per 100 grams:

  DV
Ash1.27 g
Water63.87 g

* Do not forget that DV means Daily Value and its prices are based on a 2000 calorie diet.

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