Readers of fit4art,

This is another post in our posting series «Nutritional value of foods» and this time we will talk about the nutritional value of chinese noodles, by enumerating in the following sections of our current article, analytically all the nutrients of chinese noodles. So without losing any more time, we go directly to the subject of our current post:

  • Chinese noodles: nutritional value & information

Chinese noodles: Source of calories

See from which macromolecules and at what percentage the calories of this food originate:

  • The 62% comes from carbohydrates
  • The 7% comes from proteins
  • The 30% comes from fat

Chinese noodles: Brief Nutritional Analysis

See the chart table with the basic nutritional analysis of this food, so you can get an idea of what it contains per 100 grams:

Nutrition Facts
Seving Size100 g
Amount per serving
Calories 475
% DV
Total Fat 15g 23 %
   Saturated Fat 2.2g 11 %
Sodium 1174mg 51 %
Total Carbohydrate 73g 24 %
   Dietary Fiber 3.7g 15 %
   Sugar 5.7g
Proteins 8.1g 16 %
Vitamin A 0 % Vitamin C 0 %
Calcium 2 % Iron 26 %
Daily values are based on 2000 calorie diet.

Chinese noodles: VITAMINS

See in detail all the vitamins contained in this food, as well as their content per 100 grams:

  DV
Choline8.7 mg
    Folate106.00 mcg
    Folic acid84.00 mcg
Niacin5.950 mg30 %
Pantothenic acid0.533 mg5 %
Riboflavin0.421 mg25 %
Thiamin0.578 mg39 %
    Lutein + zeaxanthin14.00 mcg
Vitamin B60.110 mg6 %
Vitamin C0.0 mg0 %
Vitamin E2.30 mg8 %
    Tocopherol, alpha2.30 mg
Vitamin K1.4 mcg2 %

Chinese noodles: PROTEINS - AMINO ACIDS

See in detail all amino acids and proteins contained in this food, as well as their content per 100 grams:

  DV
Proteins8.11 g16 %

Chinese noodles: MINERALS

See in detail all the minerals contained in this food, as well as their content per 100 grams:

  DV
Copper, Cu0.167 mg8 %
Iron, Fe4.73 mg26 %
Magnesium, Mg52.00 mg13 %
Phosphorus, P161.00 mg16 %
Selenium, Se43.0 mcg61 %
Sodium, Na1174.00 mg51 %
Zinc, Zn1.40 mg9 %

Chinese noodles: FAT and FAT ACIDS

See in detail all the types of fat contained in this food, as well as their content per 100 grams:

  DV
Fat15.43 g24 %
  Saturated fatty acids2.229 g11 %
    Dodecanoic acid0.004 g
    Hexadecanoic acid1.976 g
    Octadecanoic acid0.188 g
    Tetradecanoic acid0.044 g
  Monounsaturated fatty acids8.929 g
    Eicosenoic acid0.023 g
    Hexadecenoic acid0.089 g
    Octadecenoic acid8.817 g
  Polyunsaturated fatty acids3.571 g
    Octadecadienoic acid3.497 g
    Octadecatrienoic acid0.075 g
  Fatty acids, total trans0.800 g

Chinese noodles: CARBOHYDRATES

See in detail all the carbohydrates contained in this food, as well as their content per 100 grams:

  DV
Carbohydrate72.80 g24 %
Fiber3.7 g15 %
Sugars5.71 g

Chinese noodles: STEROLS

See in detail all the sterols contained in this food, as well as their content per 100 grams:

This food does not contain any STEROLS.

Chinese noodles: OTHER INGREDIENTS

See in detail all other substances contained in this food, as well as their content per 100 grams:

  DV
Ash2.60 g
Water1.18 g

* Do not forget that DV means Daily Value and its prices are based on a 2000 calorie diet.

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