Readers of fit4art,

This is another post in our posting series «Nutritional value of foods» and this time we will talk about the nutritional value of green peas, by enumerating in the following sections of our current article, analytically all the nutrients of green peas. So without losing any more time, we go directly to the subject of our current post:

  • Green peas: nutritional value & information

Green peas: Source of calories

See from which macromolecules and at what percentage the calories of this food originate:

  • The 72% comes from carbohydrates
  • The 23% comes from proteins
  • The 4% comes from fat

Green peas: Brief Nutritional Analysis

See the chart table with the basic nutritional analysis of this food, so you can get an idea of what it contains per 100 grams:

Nutrition Facts
Seving Size100 g
Amount per serving
Calories 81
% DV
Total Fat 0.4g 1 %
   Saturated Fat 0.1g 0 %
Sodium 5mg 0 %
Total Carbohydrate 14g 5 %
   Dietary Fiber 5.7g 23 %
   Sugar 5.7g
Proteins 5.4g 11 %
Vitamin A 15 % Vitamin C 67 %
Calcium 2 % Iron 8 %
Daily values are based on 2000 calorie diet.

Green peas: VITAMINS

See in detail all the vitamins contained in this food, as well as their content per 100 grams:

  DV
Betaine0.2 mg
Choline28.4 mg
    Folate65.00 mcg
Niacin2.090 mg10 %
Pantothenic acid0.104 mg1 %
Riboflavin0.132 mg8 %
Thiamin0.266 mg18 %
Vitamin A765.00 IU15 %
    Vitamin A, RAE38.00 mcg
    Carotene, alpha21.00 mcg
    Carotene, beta449.00 mcg
    Lutein + zeaxanthin2477.00 mcg
Vitamin B60.169 mg8 %
Vitamin C40.0 mg67 %
Vitamin E0.13 mg0 %
    Tocopherol, alpha0.13 mg
    Tocopherol, delta0.02 mg
    Tocopherol, gamma0.95 mg
Vitamin K24.8 mcg31 %

Green peas: PROTEINS - AMINO ACIDS

See in detail all amino acids and proteins contained in this food, as well as their content per 100 grams:

  DV
Proteins5.42 g11 %
  Alanine0.240 g
  Arginine0.428 g
  Aspartic acid0.496 g
  Cystine0.032 g
  Glutamic acid0.741 g
  Glycine0.184 g
  Histidine0.107 g
  Isoleucine0.195 g14 %
  Leucine0.323 g12 %
  Lysine0.317 g15 %
  Methionine0.082 g8 %
  Phenylalanine0.200 g11 %
  Proline0.173 g
  Serine0.181 g
  Threonine0.203 g19 %
  Tryptophan0.037 g13 %
  Tyrosine0.114 g7 %
  Valine0.235 g13 %

Green peas: MINERALS

See in detail all the minerals contained in this food, as well as their content per 100 grams:

  DV
Calcium, Ca25.00 mg2 %
Copper, Cu0.176 mg9 %
Iron, Fe1.47 mg8 %
Magnesium, Mg33.00 mg8 %
Manganese, Mn0.410 mg20 %
Phosphorus, P108.00 mg11 %
Potassium, K244.00 mg5 %
Selenium, Se1.8 mcg3 %
Sodium, Na5.00 mg0 %
Zinc, Zn1.24 mg8 %

Green peas: FAT and FAT ACIDS

See in detail all the types of fat contained in this food, as well as their content per 100 grams:

  DV
Fat0.40 g1 %
  Saturated fatty acids0.071 g0 %
    Hexadecanoic acid0.064 g
    Octadecanoic acid0.007 g
  Monounsaturated fatty acids0.035 g
    Octadecenoic acid0.035 g
  Polyunsaturated fatty acids0.187 g
    Octadecadienoic acid0.152 g
    Octadecatrienoic acid0.035 g

Green peas: CARBOHYDRATES

See in detail all the carbohydrates contained in this food, as well as their content per 100 grams:

  DV
Carbohydrate14.45 g5 %
Fiber5.7 g23 %
Sugars5.67 g
  Fructose0.39 g
  Glucose (dextrose)0.12 g
  Maltose0.17 g
  Sucrose4.99 g

Green peas: STEROLS

See in detail all the sterols contained in this food, as well as their content per 100 grams:

This food does not contain any STEROLS.

Green peas: OTHER INGREDIENTS

See in detail all other substances contained in this food, as well as their content per 100 grams:

  DV
Ash0.87 g
Water78.86 g

* Do not forget that DV means Daily Value and its prices are based on a 2000 calorie diet.

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