Readers of fit4art,

This is another post in our posting series «Nutritional value of foods» and this time we will talk about the nutritional value of potatoe flour, by enumerating in the following sections of our current article, analytically all the nutrients of a potatoe flour. So without losing any more time, we go directly to the subject of our current post:

  • Potatoe flour: nutritional value & information

Potatoe flour: Source of calories

See from which macromolecules and at what percentage the calories of this food originate:

  • The 93% comes from carbohydrates
  • The 5% comes from proteins

Potatoe flour: Brief Nutritional Analysis

See the chart table with the basic nutritional analysis of this food, so you can get an idea of what it contains per 100 grams:

Nutrition Facts
Seving Size100 g
Amount per serving
Calories 357
% DV
Total Fat 0.3g 0 %
   Saturated Fat 0.1g 0 %
Sodium 55mg 2 %
Total Carbohydrate 83g 28 %
   Dietary Fiber 5.9g 24 %
   Sugar 3.5g
Proteins 6.9g 14 %
Vitamin A 0 % Vitamin C 6 %
Calcium 6 % Iron 8 %
Daily values are based on 2000 calorie diet.

Potatoe flour: VITAMINS

See in detail all the vitamins contained in this food, as well as their content per 100 grams:

  DV
Choline39.5 mg
    Folate25.00 mcg
Niacin3.507 mg18 %
Pantothenic acid0.474 mg5 %
Riboflavin0.051 mg3 %
Thiamin0.228 mg15 %
Vitamin B60.769 mg38 %
Vitamin C3.8 mg6 %
Vitamin E0.25 mg1 %
    Tocopherol, alpha0.25 mg

Potatoe flour: PROTEINS - AMINO ACIDS

See in detail all amino acids and proteins contained in this food, as well as their content per 100 grams:

  DV
Proteins6.90 g14 %
  Alanine0.328 g
  Arginine0.374 g
  Aspartic acid1.173 g
  Cystine0.070 g
  Glutamic acid0.932 g
  Glycine0.256 g
  Histidine0.166 g
  Isoleucine0.299 g21 %
  Leucine0.425 g16 %
  Lysine0.413 g20 %
  Methionine0.107 g10 %
  Phenylalanine0.316 g18 %
  Proline0.265 g
  Serine0.234 g
  Threonine0.280 g27 %
  Tryptophan0.115 g41 %
  Tyrosine0.224 g13 %
  Valine0.356 g20 %

Potatoe flour: MINERALS

See in detail all the minerals contained in this food, as well as their content per 100 grams:

  DV
Calcium, Ca65.00 mg6 %
Copper, Cu0.197 mg10 %
Iron, Fe1.38 mg8 %
Magnesium, Mg65.00 mg16 %
Manganese, Mn0.313 mg16 %
Phosphorus, P168.00 mg17 %
Potassium, K1001.00 mg21 %
Selenium, Se1.1 mcg2 %
Sodium, Na55.00 mg2 %
Zinc, Zn0.54 mg4 %

Potatoe flour: FAT and FAT ACIDS

See in detail all the types of fat contained in this food, as well as their content per 100 grams:

  DV
Fat0.34 g1 %
  Saturated fatty acids0.090 g0 %
    Decanoic acid0.002 g
    Dodecanoic acid0.012 g
    Hexadecanoic acid0.056 g
    Octadecanoic acid0.012 g
    Tetradecanoic acid0.003 g
  Monounsaturated fatty acids0.008 g
    Hexadecenoic acid0.003 g
    Octadecenoic acid0.004 g
  Polyunsaturated fatty acids0.150 g
    Octadecadienoic acid0.112 g
    Octadecatrienoic acid0.035 g

Potatoe flour: CARBOHYDRATES

See in detail all the carbohydrates contained in this food, as well as their content per 100 grams:

  DV
Carbohydrate83.10 g28 %
Fiber5.9 g24 %
Sugars3.52 g

Potatoe flour: STEROLS

See in detail all the sterols contained in this food, as well as their content per 100 grams:

This food does not contain any STEROLS.

Potatoe flour: OTHER INGREDIENTS

See in detail all other substances contained in this food, as well as their content per 100 grams:

  DV
Ash3.14 g
Water6.52 g

* Do not forget that DV means Daily Value and its prices are based on a 2000 calorie diet.

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