Tartar sauce nutritional value: View in detail all the nutrients from this food, as well as their content per 100 grams.
Readers of fit4art,
This is another post in our posting series «Nutritional value of foods» and this time we will talk about the nutritional value of tartar sauce, by enumerating in the following sections of our current article, analytically all the nutrients of a tartar sauce. So without losing any more time, we go directly to the subject of our current post:
- Tartar sauce: nutritional value & information
Tartar sauce: Source of calories
See from which macromolecules and at what percentage the calories of this food originate:
- The 25% comes from carbohydrates
- The 2% comes from proteins
- The 72% comes from fat
Tartar sauce: Brief Nutritional Analysis
See the chart table with the basic nutritional analysis of this food, so you can get an idea of what it contains per 100 grams:
| Nutrition Facts | |||||||
| Seving Size | 100 g | ||||||
| Amount per serving | |||||||
| Calories 211 | |||||||
| % DV | |||||||
| Total Fat 17g | 26 % | ||||||
| Saturated Fat 3.3g | 16 % | ||||||
| Cholesterol 7mg | 2 % | ||||||
| Sodium 667mg | 29 % | ||||||
| Total Carbohydrate 13g | 4 % | ||||||
| Dietary Fiber 0.5g | 2 % | ||||||
| Sugar 4.3g | |||||||
| Proteins 1g | 2 % | ||||||
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| Daily values are based on 2000 calorie diet. | |||||||
Tartar sauce: VITAMINS
See in detail all the vitamins contained in this food, as well as their content per 100 grams:
| DV | ||
| Choline | 8.0 mg | |
| Folate | 5.00 mcg | |
| Niacin | 0.093 mg | 0 % |
| Pantothenic acid | 0.073 mg | 1 % |
| Riboflavin | 0.029 mg | 2 % |
| Thiamin | 0.016 mg | 1 % |
| Vitamin A | 165.00 IU | 3 % |
| Vitamin A, RAE | 11.00 mcg | |
| Carotene, alpha | 15.00 mcg | |
| Carotene, beta | 67.00 mcg | |
| Cryptoxanthin, beta | 35.00 mcg | |
| Lutein + zeaxanthin | 55.00 mcg | |
| Vitamin B12 | 0.02 mcg | 0 % |
| Vitamin B6 | 0.044 mg | 2 % |
| Vitamin C | 2.3 mg | 4 % |
| Vitamin D | 2.00 IU | 0 % |
| Vitamin E | 1.68 mg | 6 % |
| Tocopherol, alpha | 1.68 mg | |
| Vitamin K | 50.4 mcg | 63 % |
Tartar sauce: PROTEINS - AMINO ACIDS
See in detail all amino acids and proteins contained in this food, as well as their content per 100 grams:
| DV | ||
| Proteins | 1.00 g | 2 % |
Tartar sauce: MINERALS
See in detail all the minerals contained in this food, as well as their content per 100 grams:
| DV | ||
| Calcium, Ca | 26.00 mg | 3 % |
| Copper, Cu | 0.023 mg | 1 % |
| Iron, Fe | 0.25 mg | 1 % |
| Magnesium, Mg | 6.00 mg | 2 % |
| Manganese, Mn | 0.107 mg | 5 % |
| Phosphorus, P | 17.00 mg | 2 % |
| Potassium, K | 68.00 mg | 1 % |
| Selenium, Se | 0.9 mcg | 1 % |
| Sodium, Na | 667.00 mg | 29 % |
| Zinc, Zn | 0.12 mg | 1 % |
Tartar sauce: FAT and FAT ACIDS
See in detail all the types of fat contained in this food, as well as their content per 100 grams:
| DV | ||
| Fat | 16.70 g | 26 % |
| Saturated fatty acids | 3.333 g | 17 % |
| Hexadecanoic acid | 2.234 g | |
| Octadecanoic acid | 0.939 g | |
| Tetradecanoic acid | 0.001 g | |
| Monounsaturated fatty acids | 3.605 g | |
| Eicosenoic acid | 0.037 g | |
| Hexadecenoic acid | 0.003 g | |
| Octadecenoic acid | 3.565 g | |
| Polyunsaturated fatty acids | 9.044 g | |
| Docosahexaenoic n-3 acid | 0.011 g | |
| Eicosatetraenoic acid | 0.003 g | |
| Octadecadienoic acid | 7.960 g | |
| Octadecatrienoic acid | 1.069 g |
Tartar sauce: CARBOHYDRATES
See in detail all the carbohydrates contained in this food, as well as their content per 100 grams:
| DV | ||
| Carbohydrate | 13.30 g | 4 % |
| Fiber | 0.5 g | 2 % |
| Sugars | 4.25 g |
Tartar sauce: STEROLS
See in detail all the sterols contained in this food, as well as their content per 100 grams:
| DV | ||
| Cholesterol | 7.00 mg | 2 % |
Tartar sauce: OTHER INGREDIENTS
See in detail all other substances contained in this food, as well as their content per 100 grams:
| DV | ||
| Ash | 1.96 g | |
| Water | 67.00 g |
* Do not forget that DV means Daily Value and its prices are based on a 2000 calorie diet.
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