Soup, cream of asparagus, canned, prepared with milk: Nutritional value, calories, vitamins and all the ingredients

Soup, cream of asparagus, canned, prepared with milk: Nutritional value, calories, vitamins and all the ingredients

Soup, cream of asparagus, canned, prepared with milk: Nutritional value, calories, vitamins and all the ingredients

Soup, cream of asparagus, canned, prepared with milk: Nutritional value, calories, vitamins and all the ingredients

 cannedSoup, cream of asparagus, canned, prepared with milk

Soup, cream of asparagus, canned, prepared with milk: Read about the nutritional value, the calories, the vitamins, the carbohydrates, the amino acids and all the ingredients for this food.

1Soup, cream of asparagus, canned, prepared with milk → Quick view of the ingredients per 100 g:

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2Soup, cream of asparagus, canned, prepared with milk → Full list with all the ingredients per 100 g:

Energy 65 kcal / 272 kJ
Proteins 2.55 g
Carbohydrates 6.61 g
––  Fibers 0.3 g
––  Sugars 0 g
––––  Sucrose 0 g
––––  Glukose 0 g
––––  Fructose 0 g
––––  Lactose 0 g
––––  Maltose 0 g
––––  Galactose 0 g
––––  Starch 0 g
Fat 3.3 g
––  Saturated 1.34 g
––––  4:0 0.07 g
––––  6:0 0.04 g
––––  8:0 0.03 g
––––  10:0 0.05 g
––––  12:0 0.06 g
––––  14:0 0.21 g
––––  16:0 0.57 g
––––  18:0 0.26 g
––  Monounsaturated 0.84 g
––––  16:1 0.05 g
––––  18:1 0.76 g
––––  20:1 0 g
––––  22:1 0 g
––  Polyunsaturated 0.9 g
––––  18:2 0.86 g
––––  18:3 0.04 g
––––  18:4 0 g
––––  20:4 0 g
––––  20:5 0 g
––––  22:5 0 g
––––  22:6 0 g
––  Trans 0 g
––  Cholesterol 9 mg
––  Phytosterols 0 mg
Minerals
––  Calcium 70 mg
––  Iron 0.35 mg
––  Magnesium 8 mg
––  Phosphorus 62 mg
––  Potassium 145 mg
––  Sodium 420 mg
––  Zinc 0.37 mg
––  Copper 0.056 mg
––  Manganese 0.153 mg
––  Selenium 0 mg
––  Fluoride 0 mg
Vitamins
––  Vitamin C 1.6 mg
––  Thiamin 0.041 mg
––  Riboflavin 0.111 mg
––  Niacin 0.355 mg
––  Pantothenic acid 0.21 mg
––  Vitamin Β6 0.026 mg
––  Folic acid 0 μg
––  Choline 0 mg
––  Betaine 0 mg
––  Vitamin Β12 0.2 μg
––  Vitamin Α 25 μg
––  Retinol 16 μg
––  Carotene-Β 0 mg
––  Carotene-Α 0 mg
––  Cryptoxanthin-Β 0 mg
––  Lycopene 0 mg
––  Vitamin Ε 0 mg
––  Vitamin K 0 mg
Amino acids
––  Tryptophan 0.105 g
––  Threonine 0.105 g
––  Isoleucine 0.137 g
––  Leucine 0.225 g
––  Lysine 0.174 g
––  Methionine 0.058 g
––  Phenylalanine 0.117 g
––  Tyrosine 0.109 g
––  Valine 0.155 g
––  Arginine 0.093 g
––  Histidine 0.064 g
––  Αspartic acid 0.193 g
––  Glutamic acid 0.576 g
––  Glycine 0.062 g
––  Proline 0.241 g
––  Serine 0.131 g
Anthocyanidins
––  Cyanidin 0 mg
––  Petunidin 0 mg
––  Delphinidin 0 mg
––  Malvidin 0 mg
––  Pelargonidin 0 mg
––  Peonidin 0 mg
Catechins
––  Catechin 0 mg
––  Epigallocatechin 0 mg
––  Epicatechin 0 mg
––  Epicatechin 3-gallate 0 mg
––  Epigallocatechin 3-gallate 0 mg
––  Gallocatechin 0 mg
Polyphenols
––  Flavanones
––––  Hesperetin 0 mg
––––  Naringenin 0 mg
––  Flavones
––––  Apigenin 0 mg
––––  Luteolin 0 mg
––  Isoflavones
––––  Kaempferol 0 mg
––––  Myricetin 0 mg
––––  Quercetin 0 mg
––––  Daidzein 0 mg
––––  Genistein 0 mg
––––  Glycitein 0 mg
––––  Formononetin 0 mg
––––  Coumestrol 0 mg
Other ingredients
––  Αlcohol ethyl 0 g
––  Caffeine 0 mg
––  Theobromine 0 mg
Soup
ⓘ
 cream of asparagus
 canned
 prepared with milk