Readers of fit4art,

This is another article from our well-known series «What fat is in?», and in this post we will see and analyze all the fat of a cooked roasted caribou. So without losing any more time, we go directly to the subject of our current post: «What fat is in a cooked roasted caribou?»

What fat is in a cooked roasted caribou?

See in detail all the types of fat contained in this food, as well as their content per 100 grams:

  DV
Fat4.42 g7 %
  Saturated fatty acids1.700 g8 %
    Hexadecanoic acid0.890 g
    Octadecanoic acid0.590 g
    Tetradecanoic acid0.120 g
  Monounsaturated fatty acids1.330 g
    Hexadecenoic acid0.110 g
    Octadecenoic acid1.220 g
  Polyunsaturated fatty acids0.620 g
    Docosahexaenoic n-3 acid0.060 g
    Docosapentaenoic n-3 acid0.030 g
    Eicosatetraenoic acid0.180 g
    Octadecadienoic acid0.310 g
    Octadecatrienoic acid0.030 g

* Do not forget that DV means Daily Value and its prices are based on a 2000 calorie diet.

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