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Bread, gluten-free, white, made with tapioca starch and brown rice flour: Read about the nutritional value, the calories, the vitamins, the carbohydrates, the amino acids and all the ingredients for this food.
| Energy 298 kcal / 1248 kJ |
| Proteins 5.4 g |
| Carbohydrates 51.15 g |
| –– Fibers 5.5 g |
| –– Sugars 11.3 g |
| –––– Sucrose 0 g |
| –––– Glukose 1.66 g |
| –––– Fructose 1.54 g |
| –––– Lactose 0 g |
| –––– Maltose 8.1 g |
| –––– Galactose 0 g |
| –––– Starch 34.37 g |
| Fat 8.02 g |
| –– Saturated 0.629 g |
| –––– 4:0 0 g |
| –––– 6:0 0 g |
| –––– 8:0 0 g |
| –––– 10:0 0 g |
| –––– 12:0 0.005 g |
| –––– 14:0 0.011 g |
| –––– 16:0 0.379 g |
| –––– 18:0 0.136 g |
| –– Monounsaturated 4.721 g |
| –––– 16:1 0.028 g |
| –––– 18:1 4.546 g |
| –––– 20:1 0.119 g |
| –––– 22:1 0.006 g |
| –– Polyunsaturated 1.957 g |
| –––– 18:2 1.427 g |
| –––– 18:3 0.52 g |
| –––– 18:4 0 g |
| –––– 20:4 0.002 g |
| –––– 20:5 0 g |
| –––– 22:5 0 g |
| –––– 22:6 0 g |
| –– Trans 0.023 g |
| –– Cholesterol |
| –– Phytosterols 0 mg |
| Minerals |
| –– Calcium 59 mg |
| –– Iron 0.53 mg |
| –– Magnesium 25 mg |
| –– Phosphorus 70 mg |
| –– Potassium 107 mg |
| –– Sodium 515 mg |
| –– Zinc 0.51 mg |
| –– Copper 0.053 mg |
| –– Manganese 0.439 mg |
| –– Selenium 11 μg |
| –– Fluoride 0 mg |
| Vitamins |
| –– Vitamin C 0 mg |
| –– Thiamin 0.135 mg |
| –– Riboflavin 0.27 mg |
| –– Niacin 1.405 mg |
| –– Pantothenic acid 0 mg |
| –– Vitamin Β6 0.095 mg |
| –– Folic acid 0 mg |
| –– Choline 0 mg |
| –– Betaine 0 mg |
| –– Vitamin Β12 0 mg |
| –– Vitamin Α 0 mg |
| –– Retinol 0 mg |
| –– Carotene-Β 0 mg |
| –– Carotene-Α 0 mg |
| –– Cryptoxanthin-Β 0 mg |
| –– Lycopene 0 mg |
| –– Vitamin Ε 1.61 mg |
| –– Vitamin K 0 mg |
| Amino acids |
| –– Tryptophan 0.23 g |
| –– Threonine 0.23 g |
| –– Isoleucine 0.25 g |
| –– Leucine 0.46 g |
| –– Lysine 0.35 g |
| –– Methionine 0.19 g |
| –– Phenylalanine 0.32 g |
| –– Tyrosine 0.18 g |
| –– Valine 0.28 g |
| –– Arginine 0.37 g |
| –– Histidine 0.13 g |
| –– Αspartic acid 0.56 g |
| –– Glutamic acid 0.75 g |
| –– Glycine 0.23 g |
| –– Proline 0.24 g |
| –– Serine 0.37 g |
| Anthocyanidins |
| –– Cyanidin 0 mg |
| –– Petunidin 0 mg |
| –– Delphinidin 0 mg |
| –– Malvidin 0 mg |
| –– Pelargonidin 0 mg |
| –– Peonidin 0 mg |
| Catechins |
| –– Catechin 0 mg |
| –– Epigallocatechin 0 mg |
| –– Epicatechin 0 mg |
| –– Epicatechin 3-gallate 0 mg |
| –– Epigallocatechin 3-gallate 0 mg |
| –– Gallocatechin 0 mg |
| Polyphenols |
| –– Flavanones |
| –––– Hesperetin 0 mg |
| –––– Naringenin 0 mg |
| –– Flavones |
| –––– Apigenin 0 mg |
| –––– Luteolin 0 mg |
| –– Isoflavones |
| –––– Kaempferol 0 mg |
| –––– Myricetin 0 mg |
| –––– Quercetin 0 mg |
| –––– Daidzein 0 mg |
| –––– Genistein 0 mg |
| –––– Glycitein 0 mg |
| –––– Formononetin 0 mg |
| –––– Coumestrol 0 mg |
| Other ingredients |
| –– Αlcohol ethyl 0 mg |
| –– Caffeine 0 mg |
| –– Theobromine 0 mg |