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Cookies, oatmeal, soft-type: Read about the nutritional value, the calories, the vitamins, the carbohydrates, the amino acids and all the ingredients for this food.
| Energy 409 kcal / 1711 kJ |
| Proteins 6.1 g |
| Carbohydrates 65.7 g |
| –– Fibers 2.7 g |
| –– Sugars 0 g |
| –––– Sucrose 0 g |
| –––– Glukose 0 g |
| –––– Fructose 0 g |
| –––– Lactose 0 g |
| –––– Maltose 0 g |
| –––– Galactose 0 g |
| –––– Starch 0 g |
| Fat 14.7 g |
| –– Saturated 3.63 g |
| –––– 4:0 0 g |
| –––– 6:0 0 g |
| –––– 8:0 0 g |
| –––– 10:0 0 g |
| –––– 12:0 0.005 g |
| –––– 14:0 0.068 g |
| –––– 16:0 1.956 g |
| –––– 18:0 1.581 g |
| –– Monounsaturated 7.988 g |
| –––– 16:1 0.006 g |
| –––– 18:1 7.981 g |
| –––– 20:1 0 g |
| –––– 22:1 0 g |
| –– Polyunsaturated 2.204 g |
| –––– 18:2 2.093 g |
| –––– 18:3 0.109 g |
| –––– 18:4 0 g |
| –––– 20:4 0.002 g |
| –––– 20:5 0 g |
| –––– 22:5 0 g |
| –––– 22:6 0 g |
| –– Trans 0 g |
| –– Cholesterol 5 mg |
| –– Phytosterols 0 mg |
| Minerals |
| –– Calcium 90 mg |
| –– Iron 2.79 mg |
| –– Magnesium 30 mg |
| –– Phosphorus 209 mg |
| –– Potassium 135 mg |
| –– Sodium 349 mg |
| –– Zinc 0.44 mg |
| –– Copper 0.55 mg |
| –– Manganese 0.421 mg |
| –– Selenium 10.5 μg |
| –– Fluoride 0 mg |
| Vitamins |
| –– Vitamin C 0.2 mg |
| –– Thiamin 0.186 mg |
| –– Riboflavin 0.228 mg |
| –– Niacin 1.823 mg |
| –– Pantothenic acid 0.461 mg |
| –– Vitamin Β6 0.085 mg |
| –– Folic acid 26 μg |
| –– Choline 0 mg |
| –– Betaine 0 mg |
| –– Vitamin Β12 0.01 μg |
| –– Vitamin Α 5 μg |
| –– Retinol 4 μg |
| –– Carotene-Β 0 mg |
| –– Carotene-Α 0 mg |
| –– Cryptoxanthin-Β 0 mg |
| –– Lycopene 0 mg |
| –– Vitamin Ε 0 mg |
| –– Vitamin K 0 mg |
| Amino acids |
| –– Tryptophan 0.193 g |
| –– Threonine 0.193 g |
| –– Isoleucine 0.24 g |
| –– Leucine 0.45 g |
| –– Lysine 0.271 g |
| –– Methionine 0.13 g |
| –– Phenylalanine 0.301 g |
| –– Tyrosine 0.213 g |
| –– Valine 0.314 g |
| –– Arginine 0.375 g |
| –– Histidine 0.142 g |
| –– Αspartic acid 0.489 g |
| –– Glutamic acid 1.434 g |
| –– Glycine 0.268 g |
| –– Proline 0.416 g |
| –– Serine 0.337 g |
| Anthocyanidins |
| –– Cyanidin 0 mg |
| –– Petunidin 0 mg |
| –– Delphinidin 0 mg |
| –– Malvidin 0 mg |
| –– Pelargonidin 0 mg |
| –– Peonidin 0 mg |
| Catechins |
| –– Catechin 0 mg |
| –– Epigallocatechin 0 mg |
| –– Epicatechin 0 mg |
| –– Epicatechin 3-gallate 0 mg |
| –– Epigallocatechin 3-gallate 0 mg |
| –– Gallocatechin 0 mg |
| Polyphenols |
| –– Flavanones |
| –––– Hesperetin 0 mg |
| –––– Naringenin 0 mg |
| –– Flavones |
| –––– Apigenin 0 mg |
| –––– Luteolin 0 mg |
| –– Isoflavones |
| –––– Kaempferol 0 mg |
| –––– Myricetin 0 mg |
| –––– Quercetin 0 mg |
| –––– Daidzein 0 mg |
| –––– Genistein 0 mg |
| –––– Glycitein 0 mg |
| –––– Formononetin 0 mg |
| –––– Coumestrol 0 mg |
| Other ingredients |
| –– Αlcohol ethyl 0 mg |
| –– Caffeine 0 mg |
| –– Theobromine 0 mg |