Homemade fish soup: nutritional value and information

Homemade fish soup: nutritional value and information

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Tags: homemade fish soup, nutritional value, proteins, minerals, vitamins, fat, carbohydrates, amino acids, sterols

Homemade fish soup nutritional value: View in detail all the nutrients from this food, as well as their content per 100 grams.

Readers of fit4art,

This is another post in our posting series «Nutritional value of foods» and this time we will talk about the nutritional value of homemade fish soup, by enumerating in the following sections of our current article, analytically all the nutrients of a homemade fish soup. So without losing any more time, we go directly to the subject of our current post:

  • Homemade fish soup: nutritional value & information

Homemade fish soup: Source of calories

See from which macromolecules and at what percentage the calories of this food originate:

  • The 29% comes from carbohydrates
  • The 43% comes from proteins
  • The 26% comes from fat

Homemade fish soup: Brief Nutritional Analysis

See the chart table with the basic nutritional analysis of this food, so you can get an idea of what it contains per 100 grams:

Nutrition Facts
Seving Size100 g
Amount per serving
Calories 72
% DV
Total Fat 2.2g 3 %
   Saturated Fat 0.5g 2 %
Cholesterol 12mg 4 %
Sodium 30mg 1 %
Total Carbohydrate 5.6g 2 %
Proteins 7.4g 15 %
Vitamin A 1 % Vitamin C 0 %
Calcium 4 % Iron 3 %
Daily values are based on 2000 calorie diet.

Homemade fish soup: VITAMINS

See in detail all the vitamins contained in this food, as well as their content per 100 grams:

  DV
    Folate1.00 mcg
Niacin2.640 mg13 %
Pantothenic acid0.010 mg0 %
Riboflavin0.020 mg1 %
Thiamin0.070 mg5 %
Vitamin B60.010 mg0 %
Vitamin C0.3 mg0 %

Homemade fish soup: PROTEINS - AMINO ACIDS

See in detail all amino acids and proteins contained in this food, as well as their content per 100 grams:

  DV
Proteins7.40 g15 %

Homemade fish soup: MINERALS

See in detail all the minerals contained in this food, as well as their content per 100 grams:

  DV
Calcium, Ca35.00 mg4 %
Iron, Fe0.50 mg3 %
Magnesium, Mg1.00 mg0 %
Manganese, Mn0.010 mg0 %
Phosphorus, P112.00 mg11 %
Potassium, K128.00 mg3 %

Homemade fish soup: FAT and FAT ACIDS

See in detail all the types of fat contained in this food, as well as their content per 100 grams:

  DV
Fat2.20 g3 %
  Saturated fatty acids0.500 g2 %

Homemade fish soup: CARBOHYDRATES

See in detail all the carbohydrates contained in this food, as well as their content per 100 grams:

  DV
Carbohydrate5.60 g2 %

Homemade fish soup: STEROLS

See in detail all the sterols contained in this food, as well as their content per 100 grams:

  DV
Cholesterol12.00 mg4 %

Homemade fish soup: OTHER INGREDIENTS

See in detail all other substances contained in this food, as well as their content per 100 grams:

  DV
Ash0.80 g
Water84.00 g

* Do not forget that DV means Daily Value and its prices are based on a 2000 calorie diet.

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