Stewed cooked wild rabbit: nutritional value and information

Stewed cooked wild rabbit: nutritional value and information

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Tags: stewed cooked wild rabbit, nutritional value, proteins, minerals, vitamins, fat, carbohydrates, amino acids, sterols

Stewed cooked wild rabbit nutritional value: View in detail all the nutrients from this food, as well as their content per 100 grams.

Readers of fit4art,

This is another post in our posting series «Nutritional value of foods» and this time we will talk about the nutritional value of stewed cooked wild rabbit, by enumerating in the following sections of our current article, analytically all the nutrients of a stewed cooked wild rabbit. So without losing any more time, we go directly to the subject of our current post:

  • Stewed cooked wild rabbit: nutritional value & information

Stewed cooked wild rabbit: Source of calories

See from which macromolecules and at what percentage the calories of this food originate:

  • The 81% comes from proteins
  • The 18% comes from fat

Stewed cooked wild rabbit: Brief Nutritional Analysis

See the chart table with the basic nutritional analysis of this food, so you can get an idea of what it contains per 100 grams:

Nutrition Facts
Seving Size100 g
Amount per serving
Calories 173
% DV
Total Fat 3.5g 5 %
   Saturated Fat 1.1g 6 %
Cholesterol 123mg 41 %
Sodium 45mg 2 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Proteins 33g 66 %
Vitamin A 0 % Vitamin C 0 %
Calcium 2 % Iron 27 %
Daily values are based on 2000 calorie diet.

Stewed cooked wild rabbit: VITAMINS

See in detail all the vitamins contained in this food, as well as their content per 100 grams:

  DV
Betaine17.1 mg
Choline129.9 mg
    Folate8.00 mcg
Niacin6.400 mg32 %
Riboflavin0.070 mg4 %
Thiamin0.020 mg1 %
Vitamin B126.51 mcg108 %
Vitamin B60.340 mg17 %
Vitamin C0.0 mg0 %
Vitamin E0.41 mg1 %
    Tocopherol, alpha0.41 mg
Vitamin K1.5 mcg2 %

Stewed cooked wild rabbit: PROTEINS - AMINO ACIDS

See in detail all amino acids and proteins contained in this food, as well as their content per 100 grams:

  DV
Proteins33.02 g66 %
  Alanine1.992 g
  Arginine2.040 g
  Aspartic acid3.226 g
  Cystine0.415 g
  Glutamic acid5.297 g
  Glycine1.793 g
  Histidine0.926 g
  Isoleucine1.567 g112 %
  Leucine2.573 g94 %
  Lysine2.891 g138 %
  Methionine0.826 g79 %
  Phenylalanine1.355 g77 %
  Proline1.614 g
  Serine1.463 g
  Threonine1.477 g141 %
  Tryptophan0.436 g156 %
  Tyrosine1.176 g67 %
  Valine1.678 g92 %

Stewed cooked wild rabbit: MINERALS

See in detail all the minerals contained in this food, as well as their content per 100 grams:

  DV
Calcium, Ca18.00 mg2 %
Copper, Cu0.176 mg9 %
Iron, Fe4.85 mg27 %
Magnesium, Mg31.00 mg8 %
Potassium, K343.00 mg7 %
Selenium, Se15.2 mcg22 %
Sodium, Na45.00 mg2 %
Zinc, Zn2.38 mg16 %

Stewed cooked wild rabbit: FAT and FAT ACIDS

See in detail all the types of fat contained in this food, as well as their content per 100 grams:

  DV
Fat3.51 g5 %
  Saturated fatty acids1.050 g5 %
    Hexadecanoic acid0.790 g
    Octadecanoic acid0.160 g
    Tetradecanoic acid0.090 g
  Monounsaturated fatty acids0.950 g
    Hexadecenoic acid0.120 g
    Octadecenoic acid0.810 g
  Polyunsaturated fatty acids0.680 g
    Octadecadienoic acid0.540 g
    Octadecatrienoic acid0.140 g

Stewed cooked wild rabbit: CARBOHYDRATES

See in detail all the carbohydrates contained in this food, as well as their content per 100 grams:

This food does not contain any CARBOHYDRATES.

Stewed cooked wild rabbit: STEROLS

See in detail all the sterols contained in this food, as well as their content per 100 grams:

  DV
Cholesterol123.00 mg41 %

Stewed cooked wild rabbit: OTHER INGREDIENTS

See in detail all other substances contained in this food, as well as their content per 100 grams:

  DV
Ash1.70 g
Water61.37 g

* Do not forget that DV means Daily Value and its prices are based on a 2000 calorie diet.

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