Roasted mutton: nutritional value and information

Roasted mutton: nutritional value and information

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Tags: roasted mutton, nutritional value, proteins, minerals, vitamins, fat, carbohydrates, amino acids, sterols

Roasted mutton nutritional value: View in detail all the nutrients from this food, as well as their content per 100 grams.

Readers of fit4art,

This is another post in our posting series «Nutritional value of foods» and this time we will talk about the nutritional value of roasted mutton, by enumerating in the following sections of our current article, analytically all the nutrients of a roasted mutton. So without losing any more time, we go directly to the subject of our current post:

  • Roasted mutton: nutritional value & information

Roasted mutton: Source of calories

See from which macromolecules and at what percentage the calories of this food originate:

  • The 59% comes from proteins
  • The 40% comes from fat

Roasted mutton: Brief Nutritional Analysis

See the chart table with the basic nutritional analysis of this food, so you can get an idea of what it contains per 100 grams:

Nutrition Facts
Seving Size100 g
Amount per serving
Calories 234
% DV
Total Fat 11g 17 %
   Saturated Fat 5.1g 25 %
Cholesterol 109mg 36 %
Sodium 135mg 6 %
Total Carbohydrate 0.1g 0 %
Proteins 33g 66 %
Vitamin A 0% Vitamin C 0%
Calcium 1 % Iron 26 %
Daily values are based on 2000 calorie diet.

Roasted mutton: VITAMINS

See in detail all the vitamins contained in this food, as well as their content per 100 grams:

  DV
Betaine33.9 mg
Choline100.6 mg
Niacin6.520 mg33 %
Pantothenic acid0.897 mg9 %
Riboflavin0.300 mg18 %
Thiamin0.060 mg4 %
Vitamin B124.44 mcg74 %
Vitamin B60.377 mg19 %
Vitamin E0.80 mg3 %
    Tocopherol, alpha0.80 mg

Roasted mutton: PROTEINS - AMINO ACIDS

See in detail all amino acids and proteins contained in this food, as well as their content per 100 grams:

  DV
Proteins33.43 g67 %
  Alanine1.964 g
  Arginine2.178 g
  Aspartic acid3.122 g
  Cystine0.348 g
  Glutamic acid5.167 g
  Glycine1.651 g
  Histidine0.975 g
  Hydroxyproline0.244 g
  Isoleucine1.588 g113 %
  Leucine2.764 g101 %
  Lysine2.999 g143 %
  Methionine0.918 g87 %
  Phenylalanine1.399 g80 %
  Proline1.411 g
  Serine1.332 g
  Threonine1.403 g134 %
  Tryptophan0.257 g92 %
  Tyrosine1.162 g66 %
  Valine1.678 g92 %

Roasted mutton: MINERALS

See in detail all the minerals contained in this food, as well as their content per 100 grams:

  DV
Copper, Cu0.062 mg3 %
Iron, Fe4.76 mg26 %
Magnesium, Mg31.00 mg8 %
Manganese, Mn0.033 mg2 %
Phosphorus, P272.00 mg27 %
Potassium, K409.00 mg9 %
Selenium, Se38.0 mcg54 %
Sodium, Na135.00 mg6 %
Zinc, Zn5.93 mg40 %

Roasted mutton: FAT and FAT ACIDS

See in detail all the types of fat contained in this food, as well as their content per 100 grams:

  DV
Fat11.09 g17 %
  Saturated fatty acids5.142 g26 %
    Decanoic acid0.012 g
    Dodecanoic acid0.010 g
    Eicosanoic acid0.022 g
    Heptadecanoic acid0.158 g
    Hexadecanoic acid2.474 g
    Octadecanoic acid2.145 g
    Pentadecanoic acid0.063 g
    Tetradecanoic acid0.258 g
  Monounsaturated fatty acids4.459 g
    Eicosenoic acid0.007 g
    Heptadecenoic acid0.085 g
    Hexadecenoic acid0.206 g
    Octadecenoic acid4.149 g
    Tetradecenoic acid0.012 g
  Polyunsaturated fatty acids0.814 g
    Cis,cis,cis-octadecatrienoic n-3 acid0.147 g
    Cis,cis,cis-octadecatrienoic n-6 acid0.025 g
    Eicosatetraenoic acid0.074 g
    Octadecadienoic acid0.396 g
    Octadecatrienoic acid0.172 g

Roasted mutton: CARBOHYDRATES

See in detail all the carbohydrates contained in this food, as well as their content per 100 grams:

  DV
Carbohydrate0.08 g0 %

Roasted mutton: STEROLS

See in detail all the sterols contained in this food, as well as their content per 100 grams:

  DV
Cholesterol109.00 mg36 %

Roasted mutton: OTHER INGREDIENTS

See in detail all other substances contained in this food, as well as their content per 100 grams:

  DV
Ash1.41 g
Water54.00 g

* Do not forget that DV means Daily Value and its prices are based on a 2000 calorie diet.

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