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Cloves: Read about the nutritional value, the calories, the vitamins, the carbohydrates, the amino acids and all the ingredients for this food.
| Energy 274 kcal / 1145 kJ |
| Proteins 5.97 g |
| Carbohydrates 65.53 g |
| –– Fibers 33.9 g |
| –– Sugars 2.38 g |
| –––– Sucrose 0.02 g |
| –––– Glukose 1.14 g |
| –––– Fructose 1.07 g |
| –––– Lactose 0 g |
| –––– Maltose 0 g |
| –––– Galactose 0.15 g |
| –––– Starch 0 g |
| Fat 13 g |
| –– Saturated 3.952 g |
| –––– 4:0 0 g |
| –––– 6:0 0.009 g |
| –––– 8:0 0.026 g |
| –––– 10:0 0.131 g |
| –––– 12:0 0.035 g |
| –––– 14:0 0.263 g |
| –––– 16:0 1.858 g |
| –––– 18:0 0.683 g |
| –– Monounsaturated 1.393 g |
| –––– 16:1 0.026 g |
| –––– 18:1 0.99 g |
| –––– 20:1 0.359 g |
| –––– 22:1 0.018 g |
| –– Polyunsaturated 3.606 g |
| –––– 18:2 2.657 g |
| –––– 18:3 0.585 g |
| –––– 18:4 0 g |
| –––– 20:4 0.104 g |
| –––– 20:5 0.008 g |
| –––– 22:5 0.184 g |
| –––– 22:6 0 g |
| –– Trans 0.254 g |
| –– Cholesterol 0 mg |
| –– Phytosterols 256 mg |
| Minerals |
| –– Calcium 632 mg |
| –– Iron 11.83 mg |
| –– Magnesium 259 mg |
| –– Phosphorus 104 mg |
| –– Potassium 1020 mg |
| –– Sodium 277 mg |
| –– Zinc 2.32 mg |
| –– Copper 0.368 mg |
| –– Manganese 60.127 mg |
| –– Selenium 7.2 μg |
| –– Fluoride 0 mg |
| Vitamins |
| –– Vitamin C 0.2 mg |
| –– Thiamin 0.158 mg |
| –– Riboflavin 0.22 mg |
| –– Niacin 1.56 mg |
| –– Pantothenic acid 0.509 mg |
| –– Vitamin Β6 0.391 mg |
| –– Folic acid 0 μg |
| –– Choline 37.4 mg |
| –– Betaine 1.4 mg |
| –– Vitamin Β12 0 μg |
| –– Vitamin Α 8 μg |
| –– Retinol 0 μg |
| –– Carotene-Β 45 μg |
| –– Carotene-Α 0 μg |
| –– Cryptoxanthin-Β 0 mg |
| –– Lycopene 0 μg |
| –– Vitamin Ε 8.82 mg |
| –– Vitamin D 0 IU |
| –– Vitamin K 141.8 μg |
| Amino acids |
| –– Tryptophan 0.18 g |
| –– Threonine 0.18 g |
| –– Isoleucine 0.24 g |
| –– Leucine 0.4 g |
| –– Lysine 0.37 g |
| –– Methionine 0.08 g |
| –– Phenylalanine 0.23 g |
| –– Tyrosine 0.19 g |
| –– Valine 0.34 g |
| –– Arginine 0.32 g |
| –– Histidine 0.13 g |
| –– Αspartic acid 0.6 g |
| –– Glutamic acid 0.56 g |
| –– Glycine 0.28 g |
| –– Proline 0.39 g |
| –– Serine 0.24 g |
| Anthocyanidins |
| –– Cyanidin 0 mg |
| –– Petunidin 0 mg |
| –– Delphinidin 0 mg |
| –– Malvidin 0 mg |
| –– Pelargonidin 0 mg |
| –– Peonidin 0 mg |
| Catechins |
| –– Catechin 0 mg |
| –– Epigallocatechin 0 mg |
| –– Epicatechin 0 mg |
| –– Epicatechin 3-gallate 0 mg |
| –– Epigallocatechin 3-gallate 0 mg |
| –– Gallocatechin 0 mg |
| Polyphenols |
| –– Flavanones |
| –––– Hesperetin 0 mg |
| –––– Naringenin 0 mg |
| –– Flavones |
| –––– Apigenin 0 mg |
| –––– Luteolin 0 mg |
| –– Isoflavones |
| –––– Kaempferol 0 mg |
| –––– Myricetin 0 mg |
| –––– Quercetin 0 mg |
| –––– Daidzein 0 mg |
| –––– Genistein 0 mg |
| –––– Glycitein 0 mg |
| –––– Formononetin 0 mg |
| –––– Coumestrol 0 mg |
| Other ingredients |
| –– Αlcohol ethyl 0 g |
| –– Caffeine 0 mg |
| –– Theobromine 0 mg |