Readers of fit4art,

This is another article from our well-known series «What amino acids are in?», and in this post we will see and analyze all the amino acids and the protein of a sausage (Berliner). So without losing any more time, we go directly to the subject of our current post: «What amino acids are in a sausage (Berliner)?»

What amino acids are in a sausage (Berliner)?

See in detail all amino acids and proteins contained in this food, as well as their content per 100 grams:

Proteins15.27 g31 %
  Alanine0.774 g
  Arginine0.765 g
  Aspartic acid1.136 g
  Cystine0.105 g
  Glutamic acid1.994 g
  Glycine0.857 g
  Histidine0.395 g
  Isoleucine0.485 g35 %
  Leucine0.810 g30 %
  Lysine0.903 g43 %
  Methionine0.364 g35 %
  Phenylalanine0.405 g23 %
  Proline0.673 g
  Serine0.510 g
  Threonine0.465 g44 %
  Tryptophan0.107 g38 %
  Tyrosine0.386 g22 %
  Valine0.464 g25 %

* Do not forget that DV means Daily Value and its prices are based on a 2000 calorie diet.

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